The Hay Springs staff ended their three-day in-service last week with a little bit of relaxation and rejuvenating prior to greeting parents and students at the open house. Dahn and Mandy Hagge prepared delicious fruit and vegetable trays, meat and cheese trays, cupcakes and some refreshing punch. The staff was engaged in three days of classroom preparation, curriculum and student management planning, PBIS in-service and data analysis as we continue with our school improvement process. Staff were also involved in numerous committee meetings. Thanks to the Hagge’s for their efforts!
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